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» Printable Café Menu
APERITIFS
DAISY’S DOSAGE Navarro Gewurztraminer grape juice and soda spritzer . . . 5.
ALEXANDER'S ANTIDOTE - Roederer Estate Sparkling Wine with Bonny Doon Framboise . . . 8.50
MacMARTINI & MacMANHATTAN wet with Vya vermouth . . . 6.
CAFÉ
OLIVE OIL TASTING a trio of Northern California extra virgin olive oils
Stella Cadente, McEvoy, DaVero served with house made sourdough . . . 6.
SELECT PACIFIC RIM OYSTERS six on the half shell with Fuji apple-Navarro verjus mignonette…12.
broiled with spinach and porcini-pastis duxelles . . . 14.
THAI STEAMED MUSSELS Mendocino sea palm, lemon grass, Arpeggio alderwood smoked salmon caviar . . . 12.
GRILLED FLATBREAD stuffed with smoked Rosie organic chicken, pears, white cheddar, walnuts, caramelized onions *. . . 13.
VENISON FLANK STEAK SOFT TACOS Adobo style, North Coast Brewery Rasputin Stout, Napa cabbage, grilled onions, cilantro crème fraiche, house made corn tortillas . . . 13.
LIBERTY FARM DUCK CONFIT grilled radicchio, cranberry vinaigrette, Humboldt Fog chevre, toasted pine nuts . . . 15.
WILD MUSHROOM RAGOUT creamy polenta, house made mozzarella, arugula* . . . 13.
EVENING SOUP highlighting the season’s freshest harvest . . . price as quoted
SEASONAL FIELD LETTUCES sherry-hazelnut oil vinaigrette . . . 7.
with Cowgirl Creamery Red Hawk cheese on a hazelnut croute, add . . . 3.
MacTWINS two Niman Ranch burgers, applewood smoked bacon, Vella soft jack, pickled jalapeno peppers, sun-dried tomato mayo on poppyseed buns with gaufrette chips. . . 11.
MacTWINS VEGETARIAN as above with sautéed Little River shiitake mushrooms . . . 11.
NIGHTLY NOODLES, RISOTTO, OR GNOCCHI . . . price as quoted
*Vegetarian version available
For parties of five or more an 18% gratuity is added. • All Major Credit Cards Accepted
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