» Printable Café Menu
Café Menu Spring
APERITIFS
DAISY’S DOSAGE Navarro Gewurztraminer grape juice and soda spritzer . . . 5.
ALEXANDER'S ANTIDOTE - Roederer Estate Sparkling Wine with Bonny Doon Framboise . . . 8.50
MacMARTINI & MacMANHATTAN wet with Vya vermouth . . . 6.
CAFÉ
OLIVE OIL TASTING A selection of Northern California extra virgin olive oils Stella Cadente, McEvoy, DaVero served with house made sourdough . . . 6.
A TRIO OF NORTHERN CALIFORNIA ARTISANAL CHEESES white truffle honey, fruit, sourdough bread . . . 12.
SELECT PACIFIC RIM OYSTERS six on the half shell with ruby grapefruit-pastis granita . . . 12.
broiled with creamed leeks, horseradish, applewood smoked bacon . . . 14.
SESAME ENCRUSTED AHI seared rare, Mendocino sea palm-Little River shiitake salad, habanero oil . . . 13.
STEAMED P.E.I. MUSSELS house cured ham, sun-dried tomatoes, grilled rouille croute. . . 12.
DUNGENESS CRAB CAKE TACO napa cabbage, smoked chile, lime-cilantro salsa, house made corn tortillas . . . 14.
GRILLED FLATBREAD stuffed with smoked Rosie Organic chicken, asparagus, black chanterelle duxelles, house made mozzarella* . . . 14.
DUCK CONFIT & BELGIAN ENDIVE SALAD roasted golden beets, blood oranges, Humboldt Fog chevre, spiced hazelnuts* . . . 14.
EVENING SOUP highlighting the season’s freshest harvest . . . price as quoted
SEASONAL FIELD LETTUCES . . . sherry-hazelnut oil vinaigrette . . . 7.
with Cowgirl Creamery Red Hawk cheese on a hazelnut croute, add . . . 3.
MacTWINS two Niman Ranch burgers, Cypress Grove Midnight Moon cheese, grilled onions, sun-dried tomato mayo on sunflower seed buns with gaufrette chips . . . 11.
MacTWINS MAHI-MAHI, as above with grilled fish . . . 11.
NIGHTLY NOODLES, RISOTTO OR GNOCCHI* . . . price as quoted
*Vegetarian version available
For parties of five or more an 18% gratuity is added. • All major credit cards accepted